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    Meet the Team: Executive Chef Darryl Butts
    • Aug 30, 2019

    Meet the Team: Executive Chef Darryl Butts

    A stint at IHOP® as a college student is responsible for putting Executive Chef Darryl Butts on a culinary journey that brought him “home” to The Gables at Chadds Ford. Sounds unlikely, but sometimes the truth is so tasty that you have to explore it further! We took a few minutes of Chef Darryl’s hectic day for a Q&A. Check out what makes him tick, and then stop by The Gables, say hello and enjoy his new twists on some of our classics plus new seasonal goodness. You’ve had an
    Meet the Team: Carol Lowe
    • Sep 6, 2018

    Meet the Team: Carol Lowe

    If you’ve not yet been to a Gables at Chadds Ford beer garden, then here’s your incentive: Carol Lowe’s tambourine dance. Make that a dance with a lighted tambourine. And although the beer garden may be seasonal, Carol’s joie de vivre knows no seasons, so — if we’re lucky — she’ll bust out the tambourine at other special events throughout the year. “It’s really a silly thing that’s become a thing,” Carol said of her playing along to at least one song — preferably Amy Winehous
    Meet the Team: Cathy Centofanti
    • Nov 29, 2017

    Meet the Team: Cathy Centofanti

    It’s not every day that you find a marketing pro who holds a culinary arts degree from Drexel University, is a trained chef and also boasts impressive restaurant experience. How about one who happens to be family? That’s what we call winning, and that’s who we’re privileged to call our online accounts manager, Cathy Centofanti. Famously known around here as owner Ann Kolenick’s sister, Cathy has taken her impressive background and fondness for The Gables at Chadds Ford and cr
    Meet the Team: Server Michelle Kelly
    • Jul 6, 2017

    Meet the Team: Server Michelle Kelly

    We’re proud of our Southern-inspired cuisine, intriguing beverage program and rustic ambience. But at The Gables at Chadds Ford, we’re also bursting with pride over our staff. We know it’s rock stars like server Michelle Kelly who keep you coming back for more. That’s homegrown Southern hospitality! Here’s an insider’s look into what makes Michelle one of our customers’ favorite servers. How long have you been at The Gables? More than 12 years! How did you come to work at The

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    423 baltimore pike, chadds ford, pa 19317

     

    610.388.7700

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    Lunch 

    monday - Saturday 11:00 am - 3:00 pm

     

    brunch 

    Sunday 11:00 am - 3:00 pm

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    Dinner

    seven nights a week 

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