Another Wine Dinner? It’s Happening Here at The Gables at Chadds Ford!

Many more wine dinners are already in the works, so be sure to check our calendar here to keep up to date with all the details!

June 5th 7:00pm

$70 per person

Amuse Bouche

Duck Breast Rillette on Brioche Crostini Confit Duck Breast, Tarragon, Truffle Sabayon Paired with Ca dei Zago Col Fondo Prosecco, NV

First Course

Stuffed Summer Squash Blossom House Made Ricotta, Asparagus and Sea bean Salad, Chive Pesto Paired with Masseria Frattasi Falanghina Taburno 2013

Second Course

Poached Octopus Parmesan Farrotto, Arugula, Smoked Egg Whites, Paprika Paired with La Cantine de Indie Polpo Rosso, 2013

Third Course

Wild Boar Ragout Roasted Wild Boar Shoulder, White Beans, Summer Vegetables, Cavatelli, Brown Butter Dust Paired with Iuli Barabba Barbera del Monferrato Superiore, 2011

Fourth Course

Honey Lavender Gelato Crispy Almond Tuile Paired with Querciavalle Vin Santo del Chianti Classico, 1998

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Cork and Wine Photo Courtesy of Betsy Barron Fine Art Photography LLC.

Table Photo Courtesy of ME Photo & Design.