Come Try Our New Lunch Menu at The Gables at Chadds Ford!

Soups and Salads

Mushroom Soup 8

Local Mushroom Medley, Rich Mushroom Broth, Fresh Herbs

Butternut Squash Soup 9

Crème Fraiche, Fried Spaghetti Squash

Buratta Salad 10

Pesto Marinated Heirloom Tomatoes, Arugula, Crostinis

Baby Spinach Salad 9

Ginger Honey Mustard, Roasted Squash

Sandwiches

All Sandwiches are served with a choice of Fries or a Side Salad

Open Faced Turkey 12

Slow Roasted Turkey, Cranberry Marmalade, Stuffing, Gravy

Blackened Salmon Sliders 13

Arugula, Sriracha Raspberry Remoulade, Mini Croissant

P.L.G. 12

Pulled Pork, Fried Green Tomato, Spinach

Sausage Sandwich 13

Pretzel Baguette, Brussels Sprout Slaw, Beer Mustard

Pick Two 10

Cup of Mushroom Soup or Butternut Squash Soup Half Portion ~ Gables Salad, Grilled Romaine, or Buratta Salad Half portion ~ Local Portobello Wrap, Waldorf Chicken Salad, Open Faced Turkey, P.L.G.

Entrees

Shrimp and Grits 15

Southern Style White Cheddar Grits, Local Mushrooms, Tomato Chutney, Chorizo, Scallions Wine Pairing Suggestion ~ Trefethen, Chardonnay

Short Rib Mac ‘n Cheese 13

Cavatelli Pasta, Roasted Peppers, Swiss Chard Wine Pairing Suggestion ~ Row Eleven, Pinot Noir

Flat Iron Salad 19

Warm Goat Cheese, Bacon Lardons, Tomatoes Wine Pairing Suggestion ~ Row Eleven, Pinot Noir