Our Caymus Wine Dinner is Coming Up Soon!

Our Caymus Wine Dinner is Coming Up Soon

Saturday, January 16th 6:00pm $140 per person plus tax & gratuity

First Course

Roasted Oyster and Mitake Mushrooms Baked Goat Cheese Tart, Warm Pesto Emmolo Sauvignon Blanc, 2013

Second Course

Lemongrass Poached Sea Scallop Long grain Green Curry Rice, Spiced Apple Butter Mer Soleil Chardonnay, 2012

Third Course

Artisinal Cheese Plate Served with local accompaniments Belle Glos Pinot Noir, 2014

Fourth Course

Balsamic and Coffee Braised Short Ribs Smoked Celery Root Puree, Fall Vegetables, Reduced Braising Liquid Caymus Vineyards Cabernet Sauvignon, 2011

Fifth Course

Chocolate Hazelnut Tart Hazelnut Shortbread Crust, Bittersweet Chocolate Ganache, Merlot infused Raspberry Sauce Emmolo Merlot, 2011