Our Little Secret: Weekly Prix Fixe Menu


The Gables at Chadds Ford’s Southern-influenced fare for roughly the price of an entrée. (Psssst—it’s OK if you tell everyone you know!)


Visit us Tuesdays and Wednesdays and choose three seasonally inspired items from our Prix Fixe Menu. It’s just $32 for an app, main course and dessert. You’ll enjoy all three courses without feeling stuffed thanks to modest, satisfying portions, too.

Our menu changes with the seasons and highlights many locally sourced ingredients. During the farming season, you’ll taste couldn’t-be-fresher produce and herbs from our rooftop garden (and we preserve quite a bit to take us through to spring).

Feast your eyes on our current Prix Fixe Menu, but check back often to see what’s new:


First Course:

  • Seared Pork Belly kissed with butternut habanero puree

  • Shrimp and Grits Martini, pepper jack grits loaded with bacon, bell peppers and scallions

  • Beet and Mozzarella Tower, stacked layers of sliced red and yellow beets and fresh mozzarella, drizzled with balsamic reduction and herbs

Second Course:

  • Low Country Stew packed with shredded pork, beef and hearty root vegetables, grilled baguette on the side (wine pairing recommendation: Penfolds Shiraz)

  • Buttermilk Fried Chicken accompanied with dirty whipped potatoes, creamed kale and scallion butter (wine pairing recommendation: Giesen Sauvignon Blanc)

  • Coriander-Crusted Cod with a parmesan fumée, asparagus and sliced radishes (wine pairing recommendation: Row Eleven Pinot Noir)


  • Bourbon Pecan Pie with vanilla ice cream and bourbon spiked caramel sauce

  • Ann’s Chocolate Banana Cake (first prize winner at the 2013 Kennett Square Chocolate Lovers Festival), dressed with bananas foster mousse, chocolate ganache, caramelized bananas and warm chocolate sauce

  • Ice cream or sorbet—ask your server for the delicious details!

Reservations are recommended—book one today and let us show off our Prix Fixe Menu and our Southern hospitality.


The Gables at Chadds Ford is nestled in the heart of the historic Brandywine Valley. Our combination of fresh seasonal cuisine, rustic yet elegant charm and enchanting outdoor dining will keep you coming back time and time again. The Gables is also the perfect venue to host your next special event, whether you are planning a wedding, rehearsal dinner, baby shower or corporate event.

Nina Malone

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423 baltimore pike, chadds ford, pa 19317

 

610.388.7700

Lunch 

monday - Saturday 11:00 am - 3:00 pm

 

brunch 

Sunday 11:00 am - 3:00 pm

Dinner

seven nights a week 

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